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Monday, 24 November 2014 12:58

Meet Wolff-Evans and Sons- thoroughly good eggs

 Meet Bill Wolff-Evans (far left) son Harry (far right) Harry's cousin Ella (next to Harry) and team member Hannah from Rendlesham based deli-company Wolff-Evans and Sons.They have created a proper hand made scotch egg and sell them to Fortnum and Mason, the original creators of the portable snack in the 1730's. Bill told us his secret to the perfect scotch egg. A free range egg from Havensfield Eggs of Hoxne, with a soft set yolk and no "rattle" of the egg within the Dingley Dell pork sausage meat.  Only lean pork shoulder and belly meat is used in the pork casing. Lucky for us "locals" they are also available in 40  East of Englnd Co-op stores in Essex, Norfolk and Suffolk. Look out for the Christmas special Cranberry and Turkey Scotch Egg. 

 eggs

Published in Reviews
Monday, 27 October 2014 19:46

Keep your pound local!

Shortlisted in the Farming Partnership of the Year category at the British Farming Awards is the East of England Co-operative Society "Sourced Locally" initiative.  Since launching in 2007 Sourced Locally has been helping local farmers and rural businesses build a more sustainable future. Check out our Dish of the Day to meet the producers. Check out one of the 250 Co-op stores in the regional centres of Norwich, Ipswich and Colchester to buy the goods.

Published in Shopping